Sustainable Development and Culture in Latin America

This interdisciplinary course offers students an exploration of the three dimensions of sustainable development—environmental, economic, and social—within the context of Latin America.  The course integrates this analysis of sustainable development with a focus on cultural sustainability and the cultural practices associated with peyote, coca, and coffee. We delve into their rich, traditional heritage and their significance in literature, film, and the arts. Moreover, the course provides students with a unique opportunity for experiential learning through a one-week immersive experience in Costa Rica. During their time in Costa Rica, students gain a firsthand understanding of the biodiversity found within coffee fields and delve into the scientific aspects of coffee production. This immersive trip is designed to augment the course by incorporating additional experiences that broaden students’ comprehension of sustainability, particularly within the crucial tourism sector, which has a significant impact on Costa Rica’s sustainability efforts.